USDA #2710113Snacks & Clean Treats
Soup, Vegetable
Official USDA FoodData Central profile for Soup, Vegetable. Contains 27 kcal, 0.8g protein, 5.1g carbs, and 0.5g fat per 100g.
Protein0.8g
Carbs5.1g
Fat0.5g
Interactive Portion Calibration
Serving & Kitchen Scale Atelier
Serving Multiplier100 grams
27kcal
Calibrated Energy
27 kcal
Protein
0.8g
Carbohydrates
5.1g
Dietary Lipids
0.5g
Log calibrated portion (100g) to:
Nutrition Facts
Serving Size1 Standard Serving (100g) (100g)
Amount Per Serving
Calories
27
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 243mg11%
Total Carbohydrate 5.1g2%
Dietary Fiber 1g4%
Total Sugars 1.3g
Protein 0.8g2%
Calcium 12mg1%
Iron 0.2mg1%
Potassium 154mg3%
Vitamin C 8.9mg10%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet of 2,000 calories a day.
CP
CaloriePulse
USDA FoodData Central Clinical Report
Official Nutrition Record
www.caloriepuls.com
Food Item Analysis
Soup, Vegetable
Category: Snacks & Clean Treats
Calibrated Portion
1 Standard Serving (100g)
100g Total Weight
Nutrition Facts
Serving Size: 1 Standard Serving (100g) (100g)
Amount Per Serving
Calories
27
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 243mg11%
Total Carbohydrate 5.1g2%
Dietary Fiber 1g4%
Total Sugars 1.3g
Protein 0.8g2%
Calcium 12mg1%
Iron 0.2mg1%
Potassium 154mg3%
* The % Daily Value (DV) is based on a 2,000 calorie diet.
Caloric Energy Breakdown
Protein (0.8g)3 kcal (11%)
Carbohydrates (5.1g)20 kcal (71%)
Dietary Fat (0.5g)5 kcal (18%)
Estimated Energy Burn Time
🚶 Walking
6m
🏃 Jogging
2m
🚴 Cycling
3m
USDA FoodData Central Verified
Data generated by CaloriePulse using official USDA Agricultural Research Service analytical reference food codes.
SOURCE: USDA FoodData Central • Clinical Nutrition DatabaseCALORIEPULSE LABS • EXPORTED DOCUMENT
Macronutrient Spectrum
Atwater 4/4/927kcal
Protein (11%)0.8g (3 kcal)
Carbohydrates (73%)5.1g (20 kcal)
Lipids / Fat (16%)0.5g (5 kcal)
Physical Activity Equivalent
70kg / 154 lbs AdultEstimated Burn Duration (27 kcal)
Brisk Walking
6 min
Outdoor Running
2 min
Cycling
3 min
Swimming
3 min
Strength Training
5 min
Frequently Asked Questions
How many calories are in Soup, Vegetable?
There are 27 calories in a 1 Standard Serving (100g) serving of Soup, Vegetable, providing 0.8g protein, 5.1g carbohydrates, and 0.5g fat.
What is the protein density of Soup, Vegetable?
Soup, Vegetable contains 0.8g protein per 100g. It is lab-verified by USDA FoodData Central.
